October 1st marks World Vegetarian Day, a global celebration of the benefits of vegetarianism. For event planners, this day offers more than just a reason to refresh the menu. It presents an opportunity to align your event with growing cultural trends, embrace inclusivity in catering,...
Planning events in 2025 is a dynamic blend of innovation, sustainability, and a focus on immersive, guest-centric experiences. Here’s a closer look at the trends shaping the industry this year: 1. Hybrid Events Evolve Hybrid events have become a cornerstone of modern event planning, blending in-person and...
Whether you're planning a corporate event, a wedding, or a casual gathering, the food and drinks are two of the most important elements. Not only should they taste great, but they should also complement the season and the theme of the event. In this blog,...
We are delighted to have received the Gold Award from Greengage ECOsmart Hotels and Venue accreditation in 2024! Working to become more environmentally sustainable is key to our commitment to responsible and ethical business practices at ISH. Caring for our planet also ties directly to...
In 2023, the events industry is poised for an exciting year of growth and innovation as event planning continues to rise and new trends emerge. Alongside the rise of virtual and hybrid events, other key trends like sustainability, data collection, and personalized experiences have begun to...